Hors D'oeuvres and Cocktail Parties
DESCRIPTION
For hors d'oeuvres and cocktail parties, we offer delicious and elegant hot and cold dishes as well as hot and cold cocktails. Our team of experienced staff includes a barman, servers, chefs and sous chefs to ensure that your party goes smoothly and all of your needs are met. Our hors d'oeuvres and cocktails are made with the freshest ingredients and are sure to impress your guests. With our creative and attentive team, you can relax and enjoy yourself without worrying about the details.
Cost
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Cost analysis
Our costs are based on four employees working during the duration of the party. This includes set-up, take-down, full cleaning, food prep and provisioning. With our experienced and attentive staff, we ensure that all your needs for a successful event are met - from start to finish. Enjoy the convenience and comfort of eating in your own space, without any of the hassle or stress that comes with event planning. Let our team take care of the details, so all you have to do is relax and enjoy your party.

For hors d'oeuvres and cocktail parties, we offer a selection of delicious, carefully crafted dishes to suit all tastes. Our hot and cold hors d'oeuvres are made with the freshest ingredients, so you can be sure that everyone will enjoy their meal. We also provide a selection of hot and cold cocktails, prepared by our experienced bartenders, to give your party an extra touch of sophistication. Lastly, our team of experienced staff is always on hand to provide exceptional service and make sure everything runs smoothly. With our attentive and creative team, you can rest assured that your guests will have a wonderful time, and your event will be remembered for years to come.

Sample Hors D'oeuvres
Ricotta, garlic, red bell pepper, and italian spiced stuffed mushrooms with fresh basil
Spinach Artichoke Phyllo cups
Charcuterie board 
Strawberry and brie Crostinis topped with fresh basil and balsamic glaze 
Goat cheese stuffed dates wrapped in bacon with spicy agave drizzle
Olive tapenade with crostinis
Crudité board with Pita, Hummus and Ranch
Spinach and ricotta pinwheels
Greek Skewers (Falafel, Chicken, Fresh grilled vegetables, Side of tzatziki)
Shrimp Ceviche with citrus medley zest, freshly fried and himalayan salted tortilla chips, spicy sriracha aioli 
Tuna (Watermelon) Tartare, sweet soy, wasabi aioli, served on fresh fried wonton
Baked brie wheels (apricot, strawberry, blackberry)
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At Chef It Up, we believe in providing delicious meals with the freshest ingredients for any occasion. Whether you're looking for private in-home chefs, catering services, or yacht chef services, Chef It Up has you covered. Contact us today to experience our delicious and expertly crafted cuisine!
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